Est. 2018, Margaret River
Winemaker's Tasting Notes:
"The palate is delicate and delightful, full of crisp citrus acidity with flavours of tangerine and stone fruit presiding"
The 'Mendoza' clone is renowned for producing some of Margaret River's best chardonnay. It develops "hens and chicks", where the berry size is uneven and on average smaller, producing rich and intense wines.
Cellaring: Drinks beautifully now and will maintain its quality for 6 years
Alcohol Content: 13.1%
Production Method: Combined with 100% wild and partial malolactic fermentation in French oak, this wine delivers striking and delicious creamy vanilla aromas.
Awards & Accolades:
- Silver Points 90. Australian Small Winemakers Show 2025
- Silver. The International Wine & Spirit Competition 2025
- Bronze Points 89. 2024 Australian Chardonnay & Cabernet Challenge
- Bronze Points 86. 2024 Royal Adelaide Wine Show
- Bronze Points 85. 2024 Melbourne Royal Wine Awards
- Bronze Points 86. 2024 Western Australian Boutique and Single Vineyard Wine Show
- Bronze Points 89. 2024 Australian Small Winemakers Show
- Recognised by James Halliday as a five-star winery three-times
96 - 100: Exceptional quality exhibiting highest level of concentration and complexity.
93 – 95: Outstanding quality showing varietal purity and exemplifying regional type.
89 - 92: Excellent quality showing high level of concentration and balance.
85 - 88: Very good quality displaying attractive flavours and good balance.
81 - 84: Good quality, easy drinking with straightforward flavours.