100% Cabernet Sauvignon
Region: Margaret River
A deeply expressive Margaret River Cabernet Sauvignon, showing aromas of dark berry fruits, Kalamata olive and dark chocolate. The palate is dense and savoury, layered with cinnamon, dried bay, molasses, dried plum and morello cherry, with dusty tannins carrying the wine through to a long, persistent finish.
Terroir: Allan Rock is located next to the Yelverton Forest in the Wilyabrup sub-region. The property has a gentle eastern and northern aspect, with the Yelverton Forest on its northern and western boundaries. The soils are well-matched to the varietals, and the vineyard is not far from the coast, making it ideal for growing Cabernet.
Allergens: Contains Sulphites. Vegetarian Friendly
Awards: Gold, Asia Wine Challenge
Alcohol: 14.5% 8.6 STD Drinks
96 - 100: Exceptional quality exhibiting highest level of concentration and complexity.
93 – 95: Outstanding quality showing varietal purity and exemplifying regional type.
89 - 92: Excellent quality showing high level of concentration and balance.
85 - 88: Very good quality displaying attractive flavours and good balance.
81 - 84: Good quality, easy drinking with straightforward flavours.