100% Cabernet Sauvignon
Region: Margaret River
Tasting Notes: Deep ruby in colour, with aromas of vibrant berries, especially cassis. A harmonious blend of sweet oak and delicate vanilla, with the oak beautifully enhancing the fruit. This wine embodies the true character of a Cabernet. Ben Rector
Terroir: Majority of fruit the Cabernet Sauvignon in this wine comes from two of our properties in the Wilyabrup Sub Region of Margaret River- Alan Rock and Ridge Farm. Both sites are about 5km from the Indian Ocean and have strong red pea gravel loams over clay.
Awards:
- Gold Points 95. 2025 Cairns Wine Show
- Silver Points 90. 2025 Royal Adelaide Wine Show
Cellaring: Drinks beautifully now or cellar for 2-3 years
Alcohol: 14% 8.3 STD Drinks
Vegan: Yes
Winemaking: pH:3.49, TA: 6.28, Residual Sugar: 0.54 g/L
We use a lightweight bottle, that significantly reduces our carbon footprint
96 - 100: Exceptional quality exhibiting highest level of concentration and complexity.
93 – 95: Outstanding quality showing varietal purity and exemplifying regional type.
89 - 92: Excellent quality showing high level of concentration and balance.
85 - 88: Very good quality displaying attractive flavours and good balance.
81 - 84: Good quality, easy drinking with straightforward flavours.
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