Merlot

Bottle Shot
Variety
100% Merlot
Region
Margaret River
Vintage
2006
Oak Maturation
Minimal oaking for palate complexity
Colour
Vibrant red with hints of purple
Aroma
Lively cherry and raspberry, strong primary fruit characters. Highly aromatic.
Palate
Fresh blackberry and plum, even and well balanced. Nice soft finish.
Winemakeing
Each parcel of fruit is gently crushed into small open fermenters with traditional heading down boards where fermentation is carried out under strictly controlled temperature conditions. Gentle extraction is achieved by the draining of wines from skins and returning back over. French oak staves used to add complexity.
Typical Analysis
As per label
Food Matching
Meat dishes, pasta and cheeses


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